La Cassolette - Reservar una mesa

Had lunch here 12 June; especially attracted by 38 euros menu dish of bass with strawberry and ginger; received menus and ordered lunch; five minutes later were told the bass was not available and offered tune instead; surely it would have been courteous to tell us when giving the menus the dish was not available?The under chef came out and stood right in front of the entrance having his desperate cigarette and playing with the local cat; not a good impression and we can only hope he washed his hands when he went back to work.We were sat on the terrace and I was able to turn and see straight through the restaurant to the kitchen; interesting to see the chef vaping in the kitchen.And this place is in Michelin Guide

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We found this restaurant on our trip to Vence in 2013 and it was on our list for a return visit four years later. And the good thing to report is that it's just as good as we remembered! Great food in a small restaurant with tables outside in a traffic free square in the old part of Vence. We think it's a husband and wife team and both work very hard - him in the kitchen and her serving - and yes there is a short wait for service but it's worth it!

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If you are looking for the best restaurant in Vence, this it! We've been coming to La Cassolette for the last 10 years, and never been disappointed. The food is exquisite, perfect value for money. Any variation of lobster is their signature: go for it without an hesitation. The restaurant is run by Rosa, who waits, and her husband, the Chef. Lovely couple, feels like being at home.

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Great lunch Great location Chef was a character, prepared great food but still had time to interact with his guests Relaxed and memorable.

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We've been at La Cassolette two nights ago and had a delicious menu (3 courses)for 26 EUR/each1/2l white wine (18 EUR) was very tasty too.

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