La Fabrica - Reservar una mesa

the restaurant has a beautiful Spanish decor and a great environment. I recommend eating on the bar when they go alone or as a couple to have a completely different experience where they can watch how the starters are made, etc. the personal is very friendly and fast. the cheeseboard, the brot with tomaten and the jamon iberico (ham) seems to have the best possibilities. Unfortunately I tried to have some fried chorizen and tortillas (typical Spanish tapas), but they were both too dry and the kartoffels were overcooked and very close to being pure.

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we had dinner here on Friday night after we had many paintings and always appealed to us. the mood and atmosphere is beautiful, but I was disappointed by the food. we ordered 6 tapas and I understand they're coming when they're ready, but it would have been nice if they had arrived at the same time. Instead, we ended one before the next came and so we didn't get this beautiful tapas experience where they eat here and a bit there. the bottled wee were very costly when you get £24. all in an average experience and I don't think I'll go again.

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the first time you were in the sister branch in crouch end twice. I really liked the iberico secreto and swarms, my daughter enjoyed a lot of her thunfish and garnel. service was nice and friendly, overall a very good choice

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the tapas were really good, with some excellent choices on the menu. definitiw better than many places where I was in Spain! service was good, drinks were a bit expensive,

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good food and a good cool mood. jamon, croquettes and a lot of cheese. combine them with a good drink or a cocktail and they will have a good night in the finsbury park

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