La Flambee - Reserva de mesa

This place deserves to be known! Always pleasant and smiling welcome, do not hesitate to cross the small bar at the entrance, always full of die-hard regulars drinking aperitifs at all hours (joyful atmosphere) to go upstairs where a very pleasant little room welcomes you. awaits the evenings of gloomy weather depriving you of the small terrace. Wood-fired pizzas! are good, plentiful and of good quality, the desire to do well and satisfy the customer is always present. The cleanliness and general maintenance are correct (you shouldn't ask too much either) in this place which takes no hassle. The prices are well studied. To discover.

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An address not to be missed if you come to Autrans. Excellent reception and warm decoration. Crêpes and generous cakes filled with very good local products as much as possible. And, in another area that has all its importance in operating times: very concerned with the health of their customers, restaurateurs have equipped their air purifiers and CO2 detectors. We warmly recommend and return to the next stay.

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A must-see place to eat well in Autrans and spend a very pleasant time! The dishes (galettes and crêpes) are made with very good products selected for their quality and authenticity. The owners and students engaged in the season are charming. We will return as soon as possible!!!

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Director and waitress upstairs, very friendly. For pancakes, it's not the area, but I rarely ate so good. In the main dish, I took a Sassenage and a dessert a crispy bezel... you want to know if it's good? You won't be disappointed. Reserva una mesa ahora

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We ate two pizzas cooked in both wood, generous and tasty. The beer was good (spring vintage). Very good value for money. Helpful staff.

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Frozen Savoyard dish... too bad. Otherwise they make their pizza in a real wood-fired oven. To see what it can give

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We had a nice treat with his big pizzas. we eat on terrace because few possibilities inside unlike the terrace

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The torch that torn the establishment is now closed. Moreover, pizza is not terrible and a special reception. Reserva una mesa ahora

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paste almost not cooked, soft and full of flour on the underside. Big disappointment!

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very good restaurant, with very good pizza. highly recommended

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