La Grange - Reserva de mesa

We took a hotel master rumsteak and a girolle rumsteak the meat was medium served in paved the girolles, poeled very bitter and cramed or even inmangeable with black residues around ..we would have thought they were in a frying pan or on a plancha badly cleaned... the swung apples were not real jumped apples because not peeled. one half was involved in a previous cooking and the other half cooked with water...beurk.. in shame for the price.. the vegetables presented in lanterns were totally raw except one or the other... on the other hand the server was very friendly.. the frame is very pleasant the terrace also ... damage

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With the views of the TripAd comments, we were moderately convinced but it turns out that we ate very well. The terrace is very pleasant, family but cosy. A very young waiter took care of us. Very fine tuna tartare, flambées pies are divine and copyy, the calfskin tab red wine shallots was exquisite, perfectly cooked. 90€ to 2 for admissions, dishes, desserts, aperitif, wine and digestives, very honest.

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A traditional setting that could be friendly but unapproached tables do not invite to sit The greedy passport announced the black pinot sander There wasn’t! Very slow and not professional service On the other hand, the dishes were correct We will not return

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Little choice in the menu card; we took a pizza paste not enough cooked minimum garnish, lack of seasoning, little of all, the waitress did not come if we want a drink with the meal, or if the meal agreed to us, restaurant that I do not recommend Reserva una mesa ahora

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Good reception. The map is simple and the quality is at the rendezvous. The wait is very long! (2 hours for 1 dessert dish) and the organization leaves to be desired: you are served wine when you have finished eating!

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Home nice, pleasant setting, interesting selection of organic wines. The torched pie is traditional and at will according to the chosen option. Pizza will delight lovers of thick pasta.

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Very well eat service has made his mieu full room. Beautiful frame even if not Johnny fan have come back with family to advise

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In a quiet environment beautiful terrace Nice and attentive team. Good meat lovers will be filled Good wines are suggested. Reserva una mesa ahora

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Nice restaurant, but the meals are far too expensive, for what we bring to the table. Service and a little slow damage....

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Frozen torch, unclean beef. Vegetables and cold fries. Don't we talk about the welcome?! Address to forget very quickly

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