Food is simple (pizzas and grilled meats), fun and nicely presented. The whole atmosphere of the restauraunt is convivial. Its a a lovely neighorhood restaurant. The grilled steak and french fries are excellent. The issue that the restaurant faces is service - which I don't think is actually the fault of the staff or owner. The fundamental problem is that there is only one person serving. The restaurant needs at least 2. Having one person means that service is very slow although the waiter is going as fast as he can. The fault lies with the fact that the French government penalize business owners and make it prohibitively expensive to emnploy staff and impose employment regulations that are...
On the evening of the music festival, we had dinner on the terrace (in the pedestrian street, nice!) a nice and unique menu with a team in small care despite a temperature of more than 37°C. It wasn't big kitchen but the value for money for a party night was really perfect. the dishes were tasty, hearty and despite the big heat, we enjoyed everything with pleasure. nothing to say if it's only that we'll come back with pleasure outside the parties to choose on the map.
I didn't know the place 6 months ago but I'm happy with it and I go back regularly with family or friends to make discover this restaurant. The team is nice (patron, waitresses and cooks), we eat very well, pizzas are good, the magret is delicious but the best remains the chicken marinated! Not to mention the desserts! I definitely recommend!
long service and unfriendly staff. For some pizzas were good, others like any grilling. The salad bathed in the vinaigrette and the chops of lamb were too cooked!! On the other hand, desserts were good.Because of the irregularity of the quality of the dishes and the service we found it expensive and we will not return there.
Reserva una mesa ahora
wait tro long, I took the suggestion camenber roasted and its charcuterie but damage too many cheeses and not asse de charcuterie and for the fry damage that there and again the skin of patate
first time in this restaurant, don't pay a mine from the outside but don't trust it. high quality dishes with fresh products, quite copied. warm welcome, nice server boss. To try.
We're going to visit the grill for a good evening and have a good meal. cooking with wood fire (pizza and meat) seduces us. well received. we enjoy each passage. Thank you.
friendly boss and rugby fan. restaurant decoration with many jerseys. side kitchen pizza with wood fire and meat on the fireplace. original and good quality.
Reserva una mesa ahora
Wood burning pizzas are particularly good and of quality we have had a lot of pleasure to be served by a careful and attentive boss, we will come back.
menu of the day very good boss very friendly quick service pizzas good report quality price very well for the center city
Oeuf, Andouille De Bretagne (Guémené), Fromage De Chèvre, Crème Fraîche
Oeuf, Jambon, Fromage, Tomates, Oignons, Champignons À La Crème
Oeuf, Fromage, Andouille De Bretagne (Guémené), Jambon De Pays
Œuf, Andouille De Bretagne, Fromage De Chèvre, Crème Fraîche
Jambon, Fromage, Tomates, Oignons, Champignons À La Crème
Saumon Fumé, Crème Fraîche, Œufs De Lump, Verre De Vodka
Saumon Fumé, Champignons, Salade, Crème D'œuf De Lump
Saumon Fumé, Champignons, Salade, Crème, Œufs De Lump
Œuf, Fromage, Champignons, Salade, Poitrine De Mesel
Salade Verte, Vinaigrette, Magret Fumé Du Sud-Ouest
