La Main A La Pate - Reservar una mesa

We haven’t been back for a while. This was always our favourite restaurant but it’s only open for half the week even in the season....we often visit in May or September and if the weather isn’t great, we don’t book. The reason being this restaurant has such a lovely position in the woods...you really don’t want to eat inside. It’s a bit more expensive than it used to be...it’s basically high end Italian...with some amazing pizza’s if you want...hand made, crispy.. to die for. I had pasta this time with crps...the flavour was incredible...the umami hit fabulous. My husband had the ceps pizza. The coffee is also the best. My husband said his wine was excellent and local. Full marks and thank y...

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Hand to the dough has closed and the restaurant that replaces it is called Can Paco. You can go with your eyes closed. Beautiful terrace, under the plane trees, quality cuisine and very pleasant staff. The fish was excellent, we will come back to taste the meat. I highly recommend!!!

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Always a wonderful welcome here and the food is always delicious. Sitting outside sur la terrace on a summer’s day having lunch here is one of my favourite things to do. Highly recommended.

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the frame is very pleasant, shaded space, a pizza with wood fire a real treat, I recommend! I didn't take the time to make a photo, sorry pizza was very appetizing and made me turn the tete

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Nice place if you want to be away from the bustle of the port ,easy parking ,and the best meat in st cyprien .

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