La Maison - Reservar una mesa

Last night on the restaurant terrace we enjoyed the most delicious crepes for dinner, which were very welcomed after a long trip to the brive enroute in the alps. the home-specificity is the use of traditional Breton-Blee-Noir for the crepe-based. this is not a gluten alternative flour from spelling. the chicken and mushroom filling crepe mere was wonderful as the burger crepe and beautiful desserts chocolate fountain with vanilleeis. will be our popular place to eat in brive. a must for anyone who lives in brive.

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Nous avons très bien mangé, la formule à moins de 12 euros plat dessert très agréable.L'accueil est agréablePersonnellement, je ne reviendrai pas, car je me suis sentie trop oppressée dans la salle de restaurant certes cosy, mais...très petite. Pas facile par conséquent de ne pas participer aux conversations des tables voisines.

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This is a small restaurant which has specialized in crepes dishes. We had the Gourmet which was very good. A Tournedos Magret with Fois Gras with in crepes apples. Never tasted before. We had a okay wine Capucine at 17 EUR.

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This little place has been open for about a year. It's very convenient for anyone wanting an inexpensive, wholesome lunch when in Brive for shopping or work. It's really an upmarket creperie.

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We had very short time, the waitress was super nice, served up very fast and food was good what else can we ask?

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