La Medina - Reservar una mesa

Since Fati, the manager and cook, has left, I strongly advise this restaurant. We went there with friends, thinking about eating there as we used to, and what disappointment, as much service as the cook, everything was deplorable. If you want to eat tajine, don't go to medina, they don't know what it is, they serve you a thigh of roast chicken (and still it had to be frozen) without vegetable, without semolina. A horror, drinks and I'm going!

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No more stewardship! the strength of this restaurant has gone ... so close?? I wonder why insist ( by phone) if you are told that it is close ( Passover Week and other) yet we wanted to go following the recommendation of the site!!!

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On a Sunday noon of October the restaurants of Gignac are almost all closed, so arrived at La Baraka a little by chance but were enchanted by the tajines lemon chickens and prune lambs, a pure delight.

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Super snack, welcoming people and top report quality prices!!! I'll be back with pleasure.

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Very good! I recommend. I tried this address and I valid.

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