"Small morning baguette, important choice of bread and nice boss, the little discussion on the different breads was each time very interesting"
Very disappointed in my passage in this bakery where I would never stop and for which I would not do good pub. Fougasse in the gratelon, hard and dry. Buffy Baba in rum almost not the taste of rum, dry. Strawberry pie with strawberries from Spain without taste and hard .... Light with burned chocolate on the underside of the cake. I wonder if the products are homemade or frozen. I wonder if they were not frozen and the day before. This is the first and last time I came to you and I bitterly regret my purchase of 14,20 € . I am also very disappointed to have arrived at my hosts today with your cakes that no one liked ... the flop!!!
We stopped here spontaneously on our bike tour and were received very friendly (and not - as soon as in the village restaurant of Sablet - as they are not simply ignored from here). The nice lady behind the counter (a cook who once lived in Neuss and Mannheim) showed us a place for the wheels and promised to keep an eye on it. Cake, cakes and salty things looked equally delicious - the selection was not easy. Because it tasted so delicious, we took things for our home. Very recommended!
We spend the weekend in Vacqueyras. On maps, it is indicated open on Saturday afternoon from 4 to 7.30 pm. Arrived in front, panel "open" but shank down. It’s 5:00... I’m going to the merchant’s next door asking if he knows more. His answer says long: "Oh the baker... you know we don't understand his schedule. He opens when he wants it » So to taste it we will eat the cereals of the pti dej and the bread, tonight there will not be. Long live artisans!
Antipathic home! Without hello but shouting out immediately because I kept my dog on my leash! And that according to law dogs are forbidden in bakery! That it would be tolerated on the terrace....! We're back! According to the law, I think you need toilets in your madam establishment!
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The bread is endless the next day, even taking special chopsticks that don't have much more than the classics. My friend even made the discovery of mold in his crescent to the almonds he brought back on the spot immediately...
Well, not the bread we sell you here is not the bread of craftsman, the industrial bread you find in supermarket is better and cheaper. Thinking the real baker's trade is lost in the countryside, what a shame!
Bakery brought in a restaurant bar. No toilets... which is mandatory for a drink restaurant bar. The not nice salesman told us to go to the public bathroom at 100m. No table service...
Small morning baguette, important choice of bread and nice boss, the little discussion on the different breads was each time very interesting
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