We stopped here for lunch after googling 'best moules frites in trouville' and we weren't disappointed. My husband had the mussels with cream and I had them with cream, bacon & mushrooms - to DIE for. They were so, so good. Would have given this 5 stars if it weren't for the rude waiter we had. In all of our 6 day trip in France the ONLY rude waiter (or rude person at all) we encountered was this guy. When he came over to take our order my husband asked if he spoke English - to which he replied (in perfect English) I DO NOT SPEAK ENGLISH! and stormed off. A very nice younger man came over and took our order. But the rude guy still waited on us once the food arrived. I accidentally spoke in E...
This was the last restaurant we tried, shortly before sailing back home. It was about 9pm and we were sailing at 11pm. The two waiting staff were genuinely friendly, not just putting on a front. They spoke english, which always makes things a bit easier. I had Sea Bream, which is a dish I often have at home. It came with 3 perfectly cooked fillets and really tasty chips which were crunchy but soft inside. The Perrier was served in really stylish Perrier glasses. My partner had a well cooked steak, which she loved.Shortly before leaving we asked the waiter if there was a supermarket open anywhere. He told us that there wasn't but asked what we needed. We said bread, milk and some nuts. He fou...
Had dinner here with the family and found ourselves attacked by gnats.4/10 (cleanliness resto and toilets)Waiter was honest to say that their plate of the day was not homemade but frozen fish n chips. I tool the risk and I learned my lesson: when near the sea , order fresh and not frozen.*(3/10) taste and presentation*See pictureWife and kiddo had the shrimp plate and moules (10/10) taste and presentationWaiter was friendly , food is good if you order fresh.Ask questions when ordering to avoid a frozen dish.
Dropped in for lunch. We both ordered the mussels - moules sauce au poivre and moules forestiere! Two very generous servings complete with chips that melt in your mouth. Washed down with the house rose - Cote de Provence. Friendly and efficient service in a lovely setting beside the marina. Very reasonably priced and good menu, especially if you chose mussels, which are the house speciality.
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My husband and I had dinner here 'cause he wanted mussles and fries. Luckily we booked a table as it's obviously a hot spot for the locals. I had a very nice entrecote steak with a Roquefort sauce. The food was good and reasonably priced as were the wines. Yes, we'll be back if we stay in this town again!
As the name of this restaurant evokes - this is an excellent place to perform a degustation of famous moules frites. Great choice. I tried the Normand one - delicious! Service is very polite and professional. Nice place for dinner. Definitely stay outdoors (small terrace) if the weather is fine.
18 kinds of mussels! We were looking for moules and frites and this place popped up. Very happy we came. Wines are modestly priced and the "menu" options give you everything you want at a great price. 16&21 Euros. Food was good and staff was polite and helpful. Spoke English too. :)
I really wanted moules et frites so went past a lot of others not specialising to arrive here. Then again I always have the standard, which were quite small but sweet. I had ice cream but I can tell you their ile flottane is excellent.
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Mussels galore on the menu: marinières, with camembert, with roquefort, and the best: with Pont l'Evêque, I had never had it and recommend it!
How can be possible to eat avariate fish in a fish city !!! We'll there you go. The restaurant was half empty but waiter welcoming. Sadly ...
