La Pecherie - Reservar una mesa

How people can eat there? Food wanted to be creative but it was disgusting. Quasi fish millefeuille: bean pods with langoustine and smoked salmon, and on top foie gras? why??? Main. Thymus with morels (there), ratatouille. We ate half of it. Fish of the day, but say the rubber of the day. The worst fish I remember, St. James mussels horrible, overcooked carrots. The best part was half a potato. Dessert: I don't know what it was supposed to be, but they brought the usually baked camembert with some disgusting sprinkles.

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Superb... Meals, atmosphere, reception and service.... A great dinner Thank you??????????????

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Very nice restaurant, nice reception and quality of products served....

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Beau cadre, calme et repas très bon.

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Très belle verrière

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