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"A small but very cozy place with a wonderful breakfast (haven't tried brunch but it looked impressive). The staff are friendly and fast."
Teléfono: +33174640036
Dirección: 27 rue de Saintonge, 75003 Paris, France, Paris 3e Arrondissement
Ciudad: Paris 3e Arrondissement
Sitio Web: http://www.lapetitetableparis.com
Platos: 8
Comodidades: 11
Categorías: 5
Reseñas: 268
There was some build up before visiting this place. To my very good fortune, the place turned out to be just perfect for that time of the day, for that day and for the very good food we were served. Cheesecake, well, just the highlight of the night. Fabulous. I first saw this place when the building was all covered by scaffold while a restoring of the façade. The light was dimmed and the place looked interesting. You see, I´m an architect and interior designer and to me, decoration and atmosphere for me is as a hook as the delicious smell of food in the making; so, I looked through the window and loved it. This last few days, I have been walking a lot more along Paris. The spring is here and...
The beautiful cakes in the window will undoubtedly catch your attention but they are not the only draw for this restaurant. The menu is not especially long, but there is enough to choose from in the French Italian fusion list. The plates are quite small and a selection can be easily shared, beware however, the dishes are very filling so there is no need to over order. 4 plates for 2 is more than enough. The desserts are huge, so leave room or share! The flavours are slightly unusual but it all worked well, some people may feel the need to season more liberally. The bread is lovely, the cumin black bread in particular, which is especially nice with the very creamy burrata. The cheesecake was...
We so wanted to love this restaurant. Beautiful butter cream walls, with antique smoked mirrors. The desserts looked lovely. While the restaurant is intimate, the staff did not seem too interested in attending to the customers. Strange service dynamic. Several couples were turned away, while one girl was taking up a whole table for 4 with her laptop. This is a simple set-up, much like a sandwich bar, with one person plating from plastic containers. Burrata with a spoon of pre-braised eggplant on top and some olive oil. Sliced Parma ham with some ricotta on top, and some walnuts. The gnocchi came from a separate room, and was beet red, with no flavour other than flour. Fair prices, nice simpl...
