La Plage - Reservar una mesa

My best meal on Peros-Guirec: after a very good cocktail piña colada, I took a menu in which the entrance was an excellent st st st st st st st, the dish a good shovel net, at this stage I really enjoyed myself, the desert a chocolate blow was as good even if it seemed industrial. No false note. level atmosphere a pretty little playlist accompanied us during the evening. the rate level is quite reasonable: 31 € for a desert flat-entry cocktail. In short, I highly recommend!

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happy to find an open restaurant, few are in January, on the beach of trestraou, we have lunch at the beach. We took the formula of the day flat-dessert to: very good fries and very generous gourmet tea with mini desserts that were very good a bottle of white st veran we enjoyed. pleasant reception and sea view. conclusion: nothing to say.

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reunion with this restaurant to close a far too busy stay on the region. face to the sea, cromesqui duck and financial , two excellent dishes have satisfied us . installation , service , atmosphere of the room , it was a pleasure . to renew !

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A real treat for the eyes and the mouth... and a service upstairs... We took a perfect sea spider! The fries were deliciously scary. Our best meal on Perros Guirec.

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Very good restaurant! refined cuisine and hearty dishes in a friendly atmosphere! very good quality price!

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