"Guillaume's stupid, but he brought the genepi back. On the other hand, it scratches bums to customers."
Restaurant with good value for money. Do not pretend to drink an extraordinary wine but there are some correct ones for the menu of the day but ask the letter. Flat side: the foie gras is good in canned, the trout net is good as well, even if it is packed in vacuum. Nothing that draws attention except the treatment that is very good I consider it a passing restaurant. (Original view) Restaurante de mucho trasiego que tiene buena relación calidad-precio. No pretendas beber un vino extraordinario pero los hay correctos para menú del día pero pídelos de la carta. In cuanto a los platos: el liver es bueno dentro de lo que son las conservas, el filete del thingha también aunque proviene de envasa...
What do you mean? A welcome to the top, a kitchen that leaves without a voice... an explosion of flavor in the mouth! I intend to return to Châtel next year and I will come back whatever happens! Thank you for everything
Great service from waitress who speaks good English Good value for money Great food (Translated by Google) Excellent service of the waitress who speaks well English Good quality price Good food
Top service and atmosphere, for a relaxed meal Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Fondue Et Sa Charcuterie
Reserva una mesa ahora
04/03/2023 We were very well received and the service is efficient the servings are generous and savoyard dishes are super well executed! I recommend:
Super restaurant, very good reception. Copious and very good. The server is really super friendly, I recommend 100%.
Service: Dine in Meal type: Lunch Price per person: €30–40 Recommended dishes: Fondue Et Sa Charcuterie
We tested the berthoud' it was excellent!! The restaurant team is very friendly, we had a nice evening.
Reserva una mesa ahora
The French tradition to the old one point is all. You love or not, but you eat well and you drink here.
Guillaume's stupid, but he brought the genepi back. On the other hand, it scratches bums to customers.
Fricassée De Ris Et Rognons De Veau Aux Champignons
Duo De Gambas Et Saint-Jacques Au Beurre Blanc
Duo De Ambass Et Saint-Jacques Beurre Blanc
Magret De Canard Aux Cèpes Et Chanterelles
Omelette Jambon Et Fromage, Frites, Salade
Sea Bass Fillet With Beurre Blanc Sauce
Raclette Traditionnelle Et Charcuterie
Jambon Fumé, Saucisson, Viande Séchée
Magret De Canard Cuit Et Chanterelles
Bistec De Carne Molida Y Papas Fritas
