La Sitterie - Reserva de mesa

We went there in May. The welcome is correct without being warm. The frame is intimate and the aperitif in the garden is welcome. The presentation of the dishes is splendid. At the level of flavors, it is the first time that I am disappointed-: lobster mayonnaise: I would not have known what it was like crustacean- the fish according to arrival was a dorade winery vulgary without flavor, on a bed of ratatouille which was limited to peppers. Indeed, we don't make a ratatouille in May, the seasonal vegetables aren't there yet, are we? the accompanying potatoes were too cooked and bathed in the fat. I recommend taking a menu, on the map it's relatively expensive.

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we were lucky when we called the same afternoon and we were able to book one table for two. we start with the drink, good wine and snack with cheese. Finally we choose the menu os three courses, decouvertes seasonal, with two fishing and a...Meet (lamb in our case) and that dessert. the service was prepared all night well and with our drinks and feeds. the chef came to the finale to ask us how was the dinner. a good detail of him. They just think that we might have waited more at the beginning, what we expected, and also without getting the menu. but the rest was really good. small restaurant that makes her feel more comfortable and private.

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eating, what do I say to taste here, it is worth it. such as a pocket handkerchief, this restaurant remains limited by the number of covers it can receive, then a board, depending on the dates, take it there sufficiently early. But, in part, here is no agitation. In summer, the pleasure of the little garden. calm and voluptuous. for a reasonable price, 75.- the menu discovered, you take advantage of a succession of gustative pleasures, never repetitive, amuse mouth, 3 dishes, dessert, for a night of pure pleasure among friends. I can only advise him, you will not be disappointed.

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had the chance to eat on their terrace with a beautiful sunny day. The meal was divine. we took the menu from noon to 88.- and we had the sealot sitting fat (very good wine elsewhere.) I particularly emphasize the lamb that was cooked to perfection and was of exceptional quality. very good service of the three people present. a must in sion and around. the only flat but which says long is that you have to book long in advance especially for the evening and especially the we...Bravo... we will return. Reserva una mesa ahora

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This is a delightful restaurant offering knowlegeable friendly waiters, delicious menus wiht regional specialties and in summer a really special pleasant terrasse. This restaurant is a favourite for locals, it has a soul.

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the establishment is not very large but has a very pleasant little garden in the summer. attentive and efficient service and perfect table, with a quality menu.

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service professional kitchen sensational ambience and mood just like home or at friendsso should be restaurant visits and: price-performance ratio grandios

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excellent cuisine, refined. very fresh goods. very nice discovery. Exquisite entry, perfectly cooked meat and desserts a tuerie. Don't miss going Reserva una mesa ahora

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service and exquisite table. You have to book long before, because the restaurant is small. beautiful terrace in the beautiful season.

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beautiful garden and extra sensory kitchen! all tastes are authentic and perfectly mastered. I'm going back all of a sudden!

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