La Table - Reservar una mesa

Parfait!Réception, service, jolie terrasse impeccable. Nourriture recherchée, exquise…mousse de foie à se lécher les babines..poisson cuit à la perfection. Amuse gueule olives etpetit cake au fromage… Mise en bouche crème de foie gras et petit pain maison chaud…un régal! Entrée de lapin super tendre pressé légèrement relevé en douceur au curry accompagné de mesclun et courgettes fraîches. Plat principal, cabillaud sur épeautre, tomate, fines carottes et fenouil, haricots verts….un délice… Crème brulée exquise et les cafés.. Notre coup de coeur du voyage…une palme d’or

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Une superbe surprise ce déjeuner à Tourtour ! Je dis vraiment bravo au chef pour ce succulent déjeuner. Un menu à 42 euros vraiment de haut niveau. Servi en plus dans des assiettes chaudes, ce que semblent avoir oublié beaucoup de restaurateurs. Déjeuner impeccable de l’amuse bouche au café. Carte des vins impressionnante et surtout une carte de café digne de très grands établissements. Service impeccable ! Une raison de plus de retourner se balader à Tourtour

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vegetarian menu (transformable in the vegan menu on request), very fresh and colorful I tested the summer menu). warm and friendly welcome, intimate and calm setting, brief everything is gathered to spend an excellent evening that will comfort the eyes and taste buds. real culinary efforts for vegetable dishes, both in flavors and in colors, I really liked. a small apartment for the lack of choice in vegan desserts (just sorbet).

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Exceptional culinary experience!! Classic and original dishes with one of the best vegetarian menus I have tried so far. The service was excellent and not to mention the bread!! We could have just eaten bread it was so good. Thank you for having us, we will return without a doubt! Ezekiel and Joanna.

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Go there the eyes closed, warm welcome, we took the menu at the truffle, nothing to say a feast for the taste buds. We've already tried the menu on the map and idem. report high quality prices to the top. meia advises us very well for wines and the super beautiful chef.

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new georgian, friends had advised us this restaurant, we were delighted. house, service, beautiful innovative kitchen with very good products, everything is perfect. a culinary delight found in this beautiful village of tourtour.

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disappointed, after reading the comments, I expected a great restaurant. The room is tiny, we are one on the other, which makes the atmosphere bad. The meal was good, but nothing incredible for the price.

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Cuisine executed flawlessly, but a little boring for a semi-gastro, without personality. Apart from the appetizer and the olive oil ice cream for dessert. In short, the price is not there on the plate.

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Very beautiful place, gourmet cuisine, copious and refined dishes. We had the truffle menu, a real moment of intense pleasure.

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A nice welcome, a high-end kitchen, and more a very nice frame

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