La Table du Boucher

very little waitress present air breeze)Service very and too long. A 9€ chipiron ramequin too small for the frozen price)We made him notice that it was long and that we had to hire staff and answered you had to pay the expenses)So we had taken a little limit rib of beef for 2 people served 1h30 after our arrival and enjoyed in 5 minutes to leave as soon as possible. A correct child menu despite waiting for 1 h without having its dessert. A very bad experience we will not produce again.

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Despite a somewhat empty restaurant, the staff were very welcoming and attentive. Regarding the cuisine, we are really talking here about a cuisine for meat lovers. The varieties of cuts of meat are large and all succulent. For my part, the Angus steak is a delight. I still recommend this place!!! Food: 5 Service: 3 Atmosphere: 2

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Finally a restaurant that puts as much as you need. excellent food, quality meat. service is also of very good quality, it monitors the consumption of bread and water, which makes you never miss.

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good restaurant, a pity that the entrecôtes are served only for 2 (big size). special mention to home fries that are excellent! Reserva una mesa ahora

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very pleasant setting, excellent meals, large tabs served quickly, very professional and smiling waitress. bravo

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super experience, we arrived at 10, warm welcome, very good products and fast service. to advise. Keep going.

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very good acceuil a super good meal presentation with exhilarating flavors .merci .

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top frame super quality meal a chocolate fondent a nickel welcome I recommended Reserva una mesa ahora

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I recommend. It's good and the welcome is nice.

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Food: 4 Service: 4 Atmosphere: 4

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