La Tavola Cucina - Reserva de mesa

My mom and I had our Mother's Day dinner here. We had 5pm reservations, and were seated promptly. I'm being honest when I say I was hesitant to go knowing there are new owners, but those feelings were left outside the moment I walked through the door, and was greated by the new owner, Mimi. From the moment my mom and I sat down, to the time we left, our experience was amazing. It was a set menu for Mother's Day, with many delicious choices. My mom had the stuffed chicken breast, and I had the Chillian Sea Bass. Both of our meals were amazing. My mom really enjoyed the fried calamari too!!! The service was supurb!! I highly recommend a visit. The new owners, Mimi and her husband Eddie are won...

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I love this place. The menu is great, the service top shelf, and the atmosphere is perfect for that special intimate meal with loved ones or a small business special occasion. I use it for meetings with my organization's executive board and for occasions such as mom's birthday, anniversary, etc. The owner, Jill, is always on premises and there to make sure your dining experience is perfect, and it always has been in my experience. Don't let the strip mall location fool you, check it out, you won't be disappointed, and you definitely will go back.

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So amazing. The interior is simple but tastefully decorated. Additional parking is available behind the building. There was a live jazz band and our server was sweet, attentive and gave good recommendations. The manager stopped by to check us out. Probably expensive entrees. The bartender turned to the table when he personally delivered our first round of drinks. I've never been there, but I'm definitely back.

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I tried this place when I believed Italy and it is now my new favorite! Everything was delicious. The mushroom ravioli was amazing. The service was excellent and our waiter was very good at all dishes and drinks. It's a charming little place and they had a live jazz band when we left. Overall, it was a great experience. Can't wait to go back. Reserva una mesa ahora

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We went to this reputant to celebrate my aunt's birthday and I had the Penne alla Vodka. The sauce was made by scratches and I could say immediately. The service exceeded my expectations, but these two things are not cheap.

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Had dinner on the patio. Good service from our waiter Blake. Nice cocktail, caesar salad and pasta with mushroom ragu. Celiacs in our party had no problem getting gluten-free meals. Nice atmosphere.

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place was OK. A lillt outdated inside. Food was ok, nothing really wonderful. Prices were also OK. As you can see, I think most of the place was just fair. Probably will not go back again.

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Authentic delicious Italian restaurant with a friendly well-stocked bar. Lively successful jazz on thirteenth Thursday offers... Reserva una mesa ahora

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Went on a Sunday at 6pm and they were closed.

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