La Terrasse - Reserva de mesa

the atmosphere is always at the rendezvous in the pretty veranda of the terrace, a shame that the kitchen doesn't follow: they were wrong in the order (when it was three identical menus!) but pass. arrives the so-awaited steak sauce and there, slim, it is overcooked, the sauce is frozen on and to a sacred taste of vinegar yet, a limit eatable. I had taken it two years ago and I had an incredible memory, what a disappointment. I ended up with a lemon tartellette that would have been on top without his cums. Anyway, it's expensive and mediocre, and my friends didn't take the menu, unfortunately, have not been more spoiled than I would, I wouldn't return to it so soon.

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for a lunch break or in the evening during the beautiful season, the restaurant the terrace is worth a small detour and certainly bears its name. Indeed, the terrace used both in summer and in winter is very welcoming to the scenery that makes us travel to the maroc or its neighbouring countries. the kitchen and the service are of quality. a small flat on the origin of meats, including beef not only from the region or even from Swiss, while just next to the restaurant is a butcher shop.

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We went there with a friend and we loved the atmosphere a lot. the bosses are very pleasant and competent. We received a nice little salad with various vegetables and fresh herbs, then a fish plate with rice, when to me a steak and fries matches. for dessert a frozen nougat. Everything was very good. We will come back with great pleasure.

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I've known this restaurant for a long time. for a long weekend, pass to the Chaux-de-Fonds and meals in this restaurant whose setting and terrace are pleasant. As a meal, we chose the tin with a fresh sing sauce, my wife, really well-presented saltimbocco. Both meals were excellent. Really, this restaurant, I recommend it!! Reserva una mesa ahora

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welcoming and friendly place. We booked for the Italian fortnight. beautiful antipasti buffet where everything was delicious. great choice and beautiful presentation. We took pasta to continue. The "ricotta and truffles" car were delicious. but the spaghetti with the scallops were too cooked. Tasty dessert.

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we will go back to it, we always eat very well, the wine is very good and the welcome is warm. The meat is a delicacies, with fried apples matches, miam! and not to miss in January/February the Italian buffet! perfect address before a cine seed, the rooms are just in the room!

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As usual, we're always very well received, a terrace and a veranda at the top! The bosses are adorable and the varied and succulent cuisine. Thank you for this beautiful address!

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Nice plate. Good products. the salads are beautiful and intercoast with mushroom sfogliata a delight. the terrace is just a little overheated otherwise everything is perfect Reserva una mesa ahora

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we will eat on the terrace fairly regularly, the quality of the food is always on the rdv especially during the Italian buffet. The restaurant is suitable for children.

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This restaurant is friendly, serving nice Italian food, but over-priced to my point of view. You can find equivalent quality at lower price.

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