la vieille etable - Reserva de mesa

after a hike between friends in the surroundings, we were looking for a restaurant in the city centre to eat a truffle. the young people who welcomed us placed us in the hall. First major drawback, a big dog at the back table embarrassed us for a good part of the meal. We were 4, and two of us took a truffle, the other two a saint-nectairade. I must admit that the two dishes were very good, the excellent cutlery on that side was a satisfaction. On the other hand, we decided to take a dessert ice cream to pass the rest, an error. I've chosen for my part a Liège chocolate. industrial whipped was not bad, on the other hand, vanilla ice balls and not terrible chocolate at all. and filled with th...

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the restaurant was full on both services we ate very well, however the reception is not at the height of the service. We had taken a speciality based on potato, cepes and saint nectaire. (very copied)One accompanied with crudities (very beautiful plate) the other by just a slice of mountain ham and 2 salad leaves with a difference of 5€ between the two formulas. After claim, I was brought back a second tranche without great esteem. In short, we eat it very well.

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very friendly welcome. typical and very warm setting with its wooden walls and rustic mountain decor. delicious and hearty dishes for a very reasonable price. We will return with great pleasure to the next opportunity!

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we have already come in this restaurant nothing to change food is excellent the trufade a local produce delight and fresh the warm service fast and staff pro and pleasant and smiling. I highly recommend Reserva una mesa ahora

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typical local dishes, greedy, generous (not to say gargantuesque). friendly and helpful staff. If you're looking for a truffle, a raclette or a fondue, this is where it goes.

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for lunch, before the return to the south. We took a founding of St. Nectaire. Potatoes are at will. the very good meal and we add to it a super pleasant and smiling welcome.

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excellent restaurant in downtown Mont-Dore with proposals for varied and hearty menus (see too many copies) nice and competent staff I recommend it to you.

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a very good welcome with the smile. The kitchen is delightful. It is absolutely necessary because the restaurant is very often full. very good address Reserva una mesa ahora

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I took a truffle with excellent girolles, warm welcome and very friendly setting, quick service and smiling staff, I strongly advise

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a fondue for two, copyy and very good. a nice restaurant and nice staff in a good traditional wood/mountain atmosphere.

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