Labsal - Reserva de mesa

Hi together, unfortunately, despite the nice service and delicious food, we were disappointed by you, as you did not accept our “ expired” voucher (100 €, because other limitation periods would apply in gastronomy. We really didn't want to discuss this on site and after all you gave us some drinks on the house. However, a short Google search has confirmed that the normal 3 year limitation period applies to vouchers. There is also a case-law in which a one-year period of validity of vouchers is an inappropriate disadvantage of consumers and is therefore invalid. It is a pity that we only noticed this on the spot and that we did not clarify it in advance, otherwise we would not have come. If i...

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The team is very nice and striving. You can see the freshness of the ingredients and the creativity of the kitchen team, which is also reflected in the menu. Prices are slightly higher but quite appropriate. I am a good eater and can say that after appetizer and main dish (Currywurst), I have become quite rich and satisfied. It's a bit tighter there, so privacy suffers. Another little manko was that it was a bit cold and gigantic inside. But otherwise a nice little restaurant that I will try again next summer.

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Today we were in Labsal for the second time, and the quality and creativity of the rotating card, the Swabian classic food is still worth a visit. Unfortunately, however, for me (admittedly as a swab), I must note that the prices and portion sizes have now reached an extent that reminds of star cuisine (example: 3 vegan mouthbags with red beds filling, in each other restaurant a starter portion, for stramme 19 euros). For this, kitchen and service are not yet at the level what you would expect there.

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We came by spontaneously and fortunately got another place for just 2 hours. : only had a smallness (sweet soup and pumpkin late zle as well as wine. Everything was extremely tasty. The wines were also very good and the stories about the wine from Sommelier were informative and entertaining. My ex-husbands have never been in Labsal until then, but both have said they will definitely come back. Reserva una mesa ahora

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Small portions for a neat obolus. Sanitary facilities had to be cleaned very urgently. Cleaning plan claims last cleaning in May Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 2 Service: 5 Atmosphere: 2

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here they sit comfortably and are served friendly. on the map (also on the current tag map) there are always vegan and also vegetarian options. everything is made, the kitchen is visible.

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Very tasty and highly recommended. The potato salad is the same as a Swabian potato salad. The late lice are very good, you taste that the late lice are freshly prepared.

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Extremely delicious, fresh and consistently homemade food with high quality. For these very special wines and a super service. Reserva una mesa ahora

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Small cozy place. Very fine Swabian cuisine. Service: Dine in Meal type: Dinner Price per person: €50–60

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cozy restaurant, open kitchen, nice staff, delicious food.

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