L'Antre II Mondes - Reserva de mesa

not being enthusiasts of hard rock but still starting for new discoveries, we were tempted by the very positive comments read here. So I reserved a table, as it should be, specifying, given the outside temperature of the moment I wanted to avoid having a table next to the front door. I was assured that I was not worried and that we would be placed in the back room. What a surprise, when we arrived, to hear that the table of the bottom had finally been retained for a large group and that... so we would be installed next to the entrance door... which opened in the direction that kills! the following: what a surprise to see that we could offer medium-ageing tarts with reconstituted chicken and...

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a few years ago it was our favorite bar: a great atmosphere, good music, a great map and especially a pleasant staff. we returned there regularly and were spectators of the decadence. No more table service, since the servers have the blur, and when we go to the counter and get limited to receiving. on the other hand, the toilets were remade to new, less picturesque but impeccable. just a big disappointment to see that they were the victim of their success and clearly took the big lead.

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I met this bar at its opening. Since I was no longer a long-time dijonnais, I returned to the city on the occasion of a visit and had the pleasure of finding this really nice bar. the map is awesome and really cheap on some alcohols, the terrace in the back is idyllic and the indoor setting always as cool. I read the remarks on the staff not necessarily pleasant, for me the server (which was not of those I had known) was great with me. nothing to say, so the place is always on top!

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nice atmosphere (although music is a little too strong). good dishes, good value quality/price however it is really a shame to have to book the biggest tarts in advance when booking. Indeed, it is difficult to order for our friends who are not necessarily present during the reservation of the table what puts us in a bad position since they cannot take the dish they desire.The big flat: the friendliness of the waitress! Maybe to keep the dijon myth?! Reserva una mesa ahora

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come first to taste the tartines and cocktails of which friends had told me so much, we ended up spending the whole evening. cocktails are delicious, the tarts are excellent (I saw a karadoc, waouw!!! damage that it is only on reservation). We have a cocktail party and shots, very nice discoveries. I'm back in my next day on the dungeon!

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The traditional cheese/charcuterie mixed boards, but above all a large choice of bieres: bottles flavored with marc de bourgogne (slurp), biere with chataigne syrup (slurp) etc. but also cocktails and bonuses: board games/deads to enjoy the atmosphere of fun, biere, what else?

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The meal is good and hearty, big eye clins to our favorite series! a monstrous karadoc! desserts are good, even if the tatin pie was a little too sweet.

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It was nice, I liked the different ways to drink his beer: we arrived too late to be able to try more than one. I'll think about the next faith. Reserva una mesa ahora

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a great place with original choices of drinks but also tarts. I advise him to have a good time with friends!

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Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Saucisson, Les Tartines

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