L'arlequin - Reservar una mesa

We spent dinner with 4 grown-ups and 4 kids. We shared some main-courses and had as well some starters and desserts. The variation offered might be a bit limited (especially if the kids are a bit picky), but in turn the food was very delicious and as well plates were big enough (no small portions). We had pizza, which came with a nice cheese (Emmentaler, a bit more sweet but very nice). We had fish a pasta and every dish was very good. The offered wines and as well the desert are very good. Especially the mousse au chocolat can be recommended (very intense chocolate taste, great). The prices are, as always in this area, a bit higher, but fair in regards to the offered quality. On this evenin...

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This place does not look like a good place to go to but it actually really is one. They open at 7 and I guess a reservation is needed if you want to have a late dinner. We were there at seven and could choose the table we wanted to sit at. The menu offers a big selection of pizza but also some other dishes like steak or pasta or duck. Check the chef‘s suggestion: I had lamb and it was fantastic! The gravy was delicious and the meat tender. We ordered the house wine for only 11 Euro for half a liter and that was a very good decision since we had a liter when we left. The pizza was also very good and all in all the prices are reasonable and we had a good night out!

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warm and refined cuisine. fresh fish taken in the morning by the father, vegetables cultivated by the father and family wine. we enjoyed ourselves and enjoyed the smile and good mood of our guests.

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I juste Love it! Good place to eat and drink! The owner and the waitress are very friendly. I like the service, the food and the place. I’ll always remember this place.

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The best steak tartare we have had. Such a great restaurant in a really nice Provence village. Nick and Debbie

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