Le 10 - Reserva de mesa

design frame, exposed stone, sober, the place is pleasant but becomes as the customers arrive somewhat noisy. after a surprising mouthing in his composition, one is told on the path of discovery. the entries are delicious, without being overwhelmed. the dishes are good, without originality. We are told to pay for the course of the angeled chief, which we can guess at the reading of the hagiography (see site) that he does not want an ayrault. but arrive the desserts and in particular the sparkling and sparkling chocolate, glazed black sesame: a slaughter. There's no other words. and the appraisal note goes up. Overall, apart from this dessert to fall, your meal will be correct in its design,...

• Útil
• Inútil
• Responder

Excellent address. We had a good evening for my friend and I! from the entrance of dessert as good dishes! the just surprising serio and the delicious foie gras, the perfectly cooked bar and the fragrant and firm fleshed beans! and then dessert I say no more, I let you make your own opinion that we will return there with pleasure! and I would like to emphasize the professionalism of the hostess. See you soon!

• Útil
• Inútil
• Responder

having been enchanted the first time, we went back to the 10th celebration of the family graduates, 2 adults and 5 young people between 18 and 25 years old that we wanted to initiate the chef's kitchen to change the fried tin. We were once again delighted. our young people are rather difficult for some have left nothing on their plate. It was great! Chocolate dessert is a turie. the staff is very pleasant.

• Útil
• Inútil
• Responder

we went to dinner with friends for the second time and were surprised by the map composed of 2 entries 2 dishes and 2 desserts with not very explicit names during our first visit in April the map offered more choices, better than being accustomed to this kind of restaurant the dishes are in small amount (not for sauce) otherwise very good service but will not return for these reasons, Reserva una mesa ahora

• Útil
• Inútil
• Responder

excellent food! cold frame and tristourne. -menu flat entrance dessert : 55€ -menu tasting 7 courses : 99€Our addition for 2 : 190 euros with aperitif service : we have taken the chord of food and wines (3 glasses 25€/pers), we would have enjoyed a presentation of the wines at the time of the service, without having to ask after the tasting.

• Útil
• Inútil
• Responder

Beautiful evening for my companion's birthday. the flavors are wonderful and the combination of dishes and wines accompanies the dishes perfectly. the reception is very warm in a contemporary setting. You can go by closing your eyes. the price is certainly important but the rendezvous of flavors is present!

• Útil
• Inútil
• Responder

We enjoyed the very beautiful decor of this restaurant. We were very well placed as our table was in the glass bay. the dishes were sought after and tasty. prices are high enough. They could afford to accompany the aperitif of some salty mignardises.

• Útil
• Inútil
• Responder

It's been four or five times since I've come back and the leader gets stronger and more creative. not to pass next to his lamb, even with a heart cook, his meat melted the eggplant caviar to fall. Don't miss that address, she's worth it! Reserva una mesa ahora

• Útil
• Inútil
• Responder

to discover absolutely. in a sleek setting, a very light, modern and full of flavors! very good service. Nothing to say. very pleasant and professional waitress!! a restaurant that has all its place to sprout !!! bravo !!!

• Útil
• Inútil
• Responder

Delicious gastronomic restaurant is Saint Germain en Laye, within walking distance from the RER station. I went there the other day for diner, and we had a

• Útil
• Inútil
• Responder