Le 1856 - Reserva de mesa

The owners of the restaurant have changed for 15 days. Great disappointment in quality and quantity. The formula has changed and there is really a very small choice. Chicken served in small portions is really not a farmer. It is accompanied by very salty peas. The bread is not good or pleasant. The ice is not accompanied by a cookie... And the Tursan wine quite any. Too bad, don't place edt suoerbe and o don't deserve to eat a canteen kitchen...

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I recommend the reception of Super staff, Bertrand's cuisine just excellent. Very good value for money, we are clearly very far from the canteen I saw elsewhere. We'll come back of course! Ps: a damage that golf is not like the restaurant, there is a serious effort to make the level reception and atmosphere.

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Very good restaurant, lunch at lunch Good value for money. The products are fresh, well cooked, in sufficient quantity. The service was quick and user-friendly. I recommend. Think about booking

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Excellent reception. Tasty cuisine and everything in a place whose walls and decor have been preserved since 1856. A high place of Biliere at 5 min from Pau. Reserva una mesa ahora

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Good experience. A refined meal at an appropriate price. Beautiful house and beautiful setting!

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Excelente comida, muy bien atendidos, una muy buena relación calidad precio.

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Quick service Good quality of products and mastered cuisine! We'll be back.

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Great place and the team is at the top! Big heartburn for homemade tiramisu Reserva una mesa ahora

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Very good value for money. First experience, I think we'll go back

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Very good quality Food : 5 Service : 5 Ambiance : 5

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