Le 1862 - Reservar una mesa

I was in the region by myself and wanted to go out for lunch. The 17 Euro menu du jour was excellent with a lentil veloute, a cod main and a fig desert. Service was professional and friendly. The wine list was short by the glass but some nice choices. I would certainly go back and enjoy a nice lunch. I suspect on a hot summers day there may be better choices but on a chilly Friday in February superb.

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A great place for a special night out. More expensive at 65 euros but this turned in to 7 or 8 courses of the most exquisite, beautifully prepared and presented food. Make an occasion out of it

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food is of high quality but portions are small and staff are remote. the hotel itself is beautiful but the facade of the restaurant ruins the look and gives on a very busy road.

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the room and the bathroom were very pleasant the location is just outside the main street but accessible on foot everywhere.

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lebistro to glycines is a disappointment from beginning to end.

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