we went to this restaurant on Tuesday evening, a lot of people at the bar but that reserved tables. We took the menu at 25 euros (flat and dessert entrance ) .en apéro un verre de gewurztraminer très bon , some small things to nibble were nice to accompany this wine !! Then we took a salmon and cod tartar that earned more freshness, but good, and a bressane cassolette that was very good. in the flat we ordered a net of saint stone homardine sauce and a paved of sandre and its risotto, in the end we find ourselves with 2 paved of saint stone . after informing the waitress that there was probably a dish error, she tells us that she will ask the chef ... but no return on this claim!!!!!! even i...
We didn't know that restaurant. we tested and appreciated. a friendly welcome, a very good meal: the plates are beautiful with very good flavors, the rhythm of the meal was perfect. I really enjoyed the chocolate half-cook, much more tasty than the chocolate slides purchased all ready from some restaurants. A place that doesn't pay a mine from the outside but it was a nice surprise. We'll be back.
some good surprises with hot entries like the meurette egg a good hamburger and excellent dessert remains the disappointment of the table proposed against the bar. The smell of cigarette with waitress who smoke during their service. . . damage because the good cuisine would deserve a little more care of the customer and the nice but a little neglected. ..
We came to 12. practical because open Monday night. typical and good dishes. a small rejuvenation might be to consider (banquette) very simple atmosphere.
Reserva una mesa ahora
We were kindly welcomed by the boss. we took the dish of the day, good value quality price. from the terrace, beautiful view on the lake of naantua.
small restaurant without pretentioncuisine family and good qualityGood quality report quality priceun single regret: no chicken bresse à la carte
super good meal and beautiful presentation! good value quality price. very nice setting!with view of the lake! to return without hesitation!
very simpa staff, very warm atmosphere. the pint qunelle are amazing and I highly recommend the chocolate mousse (in the gourmet coffee)
Reserva una mesa ahora
very pleasant restaurant, warm welcome and gratin of lobsters to the top, served well hot. special mention for reception
friends or family always good moments! fresh and worked kitchen. never on the kitchen or reception.
