Le Cafe Francais

Quite possibly the best Creme Brulee I've ever tasted, made by Chef Antoine. And the wines, so knowledgeable, let them pick according to your dish, everyone a gem.

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Very good cuisine with tastes and inventive colors Very good wine map with informed information made by a very good oenologist

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An unpleasant and unpleasant waitress. Too bad. The owners are really nice.

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Great reception and delicious cuisine. The cabbage is remarkable

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Refined kitchen, nice team. An incredible culinary discovery!

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