Le Chai - Reservar una mesa

very disappointed, certainly a very good pastry but we are the salt. good leafy but when I work the jacco st I remove the coral to mount it in cream or other and cooking of the leafy is an art not here, unsurprising fish and badly worked sauce. Very nervous and hard meat and it seems that it is recurring. only positive point the salted butter caramel. in the face of the price. pathetic, goodbye forever

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We went to this restaurant for meat cooked in the fireplace. in the very cold setting and the total absence of decoration, the reception was glacial. the 25 euro scallop is drowned in a pepper sauce with past salad, 3 grilled zucchini and potatoes. The rosé was unbreakable. short, to avoid for the setting, the reception and the meal!

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a search for a restaurant we stopped at 13h50 and has our great surprise seen the time we were very well welcomed by the chef.Very good meal with meat plate and 2 tuna steaks perfectly cooked. To finish 2 vintages I recommend .très bon rapport qualité prix , accueil sympa vu l'heure.A recommander. A little outside of stone.

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If you are looking for a restaurant to hear flies fly go ahead!!! sad atmosphere just like the smile of the boss very stuck ... correct food but really without too much to want to play on all the paintings we make of bof! short heavy and heavy atmosphere that doesn't make you want to go back.

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very good quality cuisine reasonable price to make absolutely desserts are sublime a cusine with wood fire...More

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