Le Comptoir Du Tourny

a first for us 3 .me 2 carnivores have loved: tenderness and taste of meat are to fall. entries are really copyy and are perfectly adapted as a dish for small bellies the servers have been super pleasant, smiling with the eyes obviously) and good advice. the note is a little salty, but it is the case for many perigu restaurant in the context. we recommend this restaurant of very good quality with a very pleasant setting and a relaxed and pleasant atmosphere. Bravo to the whole team for this beautiful dynamic.

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We had a very good evening in this charming restaurant. Duck foie gras of good outfit, but a little too salty to our taste with its orange Chatenay. We took Jacques sts and finely cooked poultry, accompanied by crunchy vegetables and a very worked sauce that was simply delicious. In the desert a caramel and peanut cabbage, very good. Very good value for money. A good table of Périgueux with a very warm welcome.

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The first time we came, I put 4 stars today I put 5. An exceptional day menu (plat and dessert) for 16 EUR 50 with a cooked magret at low temperature and just taken to perfection on the sides. Simple ingredients cooked ideally. Frankly, it's a surprising kitchen for a place like this. A warm welcome, a fast service and a good mood. Bravo to the whole team.

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Great discovery! a report, really excellent quality price. plas are good copious and prepared only with fresh food. a restaurant that deserves to be known! I'm going to go back there without a problem. You won't be disappointed with your eyes.

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Recommended by A. tested and conquered. Welcome. Tip for dishes. The freshness and quality of home products at a reasonable price.

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