Le Labo à Pâtes - Reserva de mesa

Italian cuisine specializing in real pasta, we were deliciously surprised by the menu of the saint valentine, ranging from a tartare of gambas to citrus and then poulp jumped to basil. gnocchi later of rapids and reddish net on bed of bisque foam and Provencal grass. to finish the fish crust salmon on the quilt cream. for dessert, Bavarian with clementine on ginger biscuit. all delicious and accompanied by a perfect welcome. the most, the wine with a glass of excellent quality that is not the case everywhere. A wonderful address.

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Excellent welcome from the waiter and “Al dente” spaghetti accompanied by a delicate and inventive sauce! The recipe was able to be adapted according to our tastes... which proves that it is fresh products that are worked,... as well as minute sauces! Well done

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I went twice and loved it. The space is small but very welcoming (which I like). The food is very good and the service is excellent. The gentleman who welcomed us is very friendly, he is patient and available. THANKS

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excellent restaurant, pleasant service, dishes have taste and the menu changes often. We always have a good time. their pizza dispenser is excellent pizzas remain very hot and are of quality it sees immediately. Reserva una mesa ahora

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the pizzas are excellent, the fccacia is crispy on the edges and mellow inside, generously garnished, living in groisy they stayed boiling with groisy cruseille, bravo chef

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Everything is perfect: a very pleasant welcome, delicious and hearty products at a reasonable price. Thank you for this family moment!

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It's worth the detour without hesitation. to prepare well for a gastronomic journey in italia.

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Best Italian in the whole region, Authentic only Italian, and the waiter very charming Reserva una mesa ahora

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I recommend a very good rest and a good atmosphere

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very good dish with a super friendly manager

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