Le Lamparo

Le Lamparo - Reservar una mesa

221 Avenue De La Corniche, 85270 Saint-Hilaire-de-Riez, France, French Republic
1924 Reseñas 4.4

"good standard, eat and service. very popular so book inadvance we recommend the menus, meat as fish are both well made"

Detalles

Teléfono: +33251550183

Dirección: 221 Avenue De La Corniche, 85270 Saint-Hilaire-de-Riez, France, French Republic

Ciudad: Saint-Hilaire-de-Riez

Sitio Web: https://restaurant-lamparo-terre-mer.fr

Horario de apertura

Lunes: 12:15-22:00

Jueves: 12:15-22:00

Viernes: 12:15-22:00

Sábado: 12:15-22:00

Domingo: 12:15-22:00

Estadísticas

Platos: 32

Comodidades: 25

Categorías: 5

Reseñas: 1924


Dirección

Mostrar Mapa

Reseñas

2 /5 Reseña

we had said this is a good restaurant, we were disappointed about eating and service. 30 minutes between starter and main course, sole in butter rubbed and the aal softened in oil. when we were asked if the meal was good, we said. it was too oily the answer was « it says that on the menu ». do not let them take from the facility, find another less expensive restaurant and let them discover it for the tourist. they will only visit once and never come back. what a shame.

5 /5 Reseña

Four of us went for dinner at Lamparo. What a great restaurant tastefully decorated, really nice ambience, a comprehensive menu, courteous staff, efficient service, quality food, good value for money. We all chose different dishes from the menu and were all equally impressed with...how tasty they all were. The Marmite Du Lamparo main is worthy of special mention absolutely delicious. We will be back!

5 /5 Reseña

nice eating, very tasty. the duo of the oyster and langoustin was fresh and light with homemade mayonnaise. small dinge made the experience great like their homemade sardine grille that was delicious! great place for families!

5 /5 Reseña

an excellent meal in a great environment. the fixed menus are very good. the fricasse of eel was just great. highly recommended!

5 /5 Reseña

good standard, eat and service. very popular so book inadvance we recommend the menus, meat as fish are both well made