4 /5
Reseña
★
★
★
★
The two of us went for Saturday lunch. We were early (quarter to 12!) and the first ones in. A nice welcome, from, I would think, father and daughter. My husband took the menu (Euros 24) and I chose a panier of nems etc and then Thai beef. The starters were excellent. My husband received his main course (beef with onions - also excellent) and I was told there would be a 5 minutes wait for mine. By mistake, the chef had cooked Thai king prawns instead of beef. I said that would be fine. They were delicious! We were offered free coffees or sakis, but didn't accept. When we got the bill, (as expected) I was charged for the Thai beef (7 euros cheaper than king prawns) and we were not charged for a beer. By the time we had been in the restaurant for half an hour, there wasn't a free table (the dining room is small, but it is still a very good sign).In short, the food was hot, tasty and good and they understand about Customer service!