Le Montagn'Art - Reservar una mesa

which, a good fondue, which a tartiflette or a beautiful and good raclette with the regional charcuterie! many other dishes will make you love the mountain and the snow don't forget the dessert especially the crêpes flambées au Génépi.Simple ad and service to the advent, compliments and thank you required to go there once this week to discover a little more because a single meal is insufficient!

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A map or we find everything we like to eat in the resort and with special attention for vegetarian alternatives. A menu poach children and a beard menu balance and gourmet based on croziflette and homemade compote cooked on the moment. A service as we see little. The best station we've had for a very long time thanks and bravo the team! I forget the chimney fire...

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Very good restaurant, the kitchen is generous. We started with a rich honey goat salad and then we chained with a raclette, its tray of charcuterie and small potatoes. Delicious! The service is pleasant just like decoration. I recommend!

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An address in an authentic setting, a generous and very good quality kitchen. All this with a great dynamic and super friendly team Long live next year that we can go back.

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Second experience in this restaurant and ben I will come back without problems, fresh and well cooked products, welcoming and smiling staff! I highly recommend!

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The pancakes were very good! We returned the next day. The staff is very welcoming. We could go with our dog. Interesting works are proposed for sale.

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It's been two consecutive years that we've come to this place and we're always happy. I will give a comment next year to confirm that one.

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In a restaurant that plunges you into the mountain, you can enjoy a warm kitchen in the middle of the snow with impeccable service!

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Compulsory passage every year to Mônetier. A warm atmosphere around a raclette, very nice staff. Go ahead.

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Very good as last year, fast efficient and very good. Perfect. I recommend.

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