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Franck Putelat

Franck Putelat - Reserva de mesa

80 chemin des Anglais, 11000 Carcassonne, France Reserva
4.1 /5
8628 Reseñas

"delicious and very refined dishes, cosy and chic atmosphere"

Detalles

Teléfono: +33468718080

Dirección: 80 chemin des Anglais, 11000 Carcassonne, France

Reserva, Reservación

Ciudad: Carcassonne

Sitio Web: https://latable.franckputelat.com/

Horario de apertura

Martes: 12:00-13:15

Miércoles: 12:00-13:15

Jueves: 12:00-13:15

Viernes: 12:00-13:15

Sábado: 12:00-13:15

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 8628

Dirección

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Reseñas

Shaylee

5/5

February 14, 2022 an incredible meal. A nice discovery. an extraordinary service, a careful team and a very kindness. a little more a gift to everyone on arrival and thanks the chef for this moment of sharing in his kitchen. Thank you.

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Brigitte

5/5

We leave this idyllic place where our acute palaces have been able to delight from dishes to associations as surprising as tasty. the service is welcoming and warm, away from the. more

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Ruth

4/5

Very pleasant Very pleasant Moment very pleasant that we spent for our lunch break. A beautiful place where the chef can combine taste and refined.

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Inge

5/5

A second experience where my taste buds enjoyed delicate dishes, each plate is a painting, accompanied by my little girl who was able to learn... Reserva una mesa ahora

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Tolomeo

5/5

What except Merciiii. We spent an unforgettable time. The room with jacuzzi simply superb and the meal.... What a welcome, we have...

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Benoît

5/5

For our two years of marriage. A pleasant moment refined exquisite meal with small detail. Nice to meet the chief. And hope he...

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Benedetta

5/5

We came back from a stay, night, dinner and breakfast, everything was perfect, warm, lots of taste and originality, staff...

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Aurore

1/5

very beautiful experience as usual It is a beautiful restaurant with exceptional cuisine and impeccable service Reserva una mesa ahora

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Halima

5/5

a high level of excellence in the kitchen that is exceptional but also by service and the setting.

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Platos

Junquillo
Junquillo
Carpaccio
Carpaccio
Calamares
Calamares
Tartar De Atún
Tartar De Atún
Tartare-Frite
Tartare-Frite
Parmentier
Parmentier
Bullabesa
Bullabesa
Tabou Ble
Tabou Ble
Tartufo
Tartufo
Gravlax
Gravlax