Le Petit Comptoir - Reservar una mesa

Very nice! the kitchen has trouble to follow and the wait was long for our dishes. Bemol, my friend took the Daurade with a torched salt crust... the size of the poison was important to the disrouting, once the plate was served we wondered why my friend had only a very thin net! Careful, it's deterrent to come back!

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Tasty, delicious, marriage between regional seasonal products and refined cuisine. Congratulations to the chief and his brigade. Nice waitress. I recommend

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Super small restaurant, daily menus are worked and delicious. A large wine map to answer any good wine lovers. I recommend

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Always as pleasant and smiling personal respect for mask and sanitary passes and excellent cuisine

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Very Good restaurant We recommend without hesitation Thanks to the whole team

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