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5 /5
Reseña★★★★★
almost became our canteen in these teleworking times. Ambence as at home and menus with small onions at a very reasonable price, with a dish of the day always very good, copious and tasty, that changes every day to diversify our daily life my favorite entry is the herring p-d-terre, a little party. one of the really exquisite dishes I could taste is the fish with its rice and creamy sauce, a pleasure!
Yes, the decor is perished and then, yes, the furniture is also back, and an old customer hinders the passage of the entrance. So? For 16€ you entered, dish, dessert and drink or coffee. And a Patron close to his Clienrs, who listens to them, speaks to them, exchanges with them an old restaurant. Bobo Parisien passes your way, it's a bistro when there's little left And it's good.
We are in the spirit of local brewery coffee shop where you can come regularly because the menu is very affordable. From memory you turn in the 15 euros flat entry dessert and beer or wine which is rare. For my case, it was a parmentary axe that defended itself well. It is a simple and rather roborative kitchen. Every day a different dish. I'll be back on occasion s!
very friendly and lively restaurant during our dinner. Delicious rib served on a board with potatoes jumped to garlic. all served with a green salad ideally seasoned. A treat. service is fast, effective. The lovely staff. A good stop. I recommend.
Reserva una mesa ahora
a good bee, one thing, very good liquid gastro shared with my pot' bil catès or aute figo, I warn of one thing that I almost caught one of those bowls so that it was good. but rather noisy room with lots of double sounds. Final point on the line!