Indispensable to dine in Sin facing sunset from the beautiful terrace of the Cité de l’Océan. Don’t leave Biarritz without going to taste the cuisine of a former Michelin star chef who always cooks like a Michelin star! The chef went through France and the best Michelin tables to form and this is seen in the choice of products, the cooking so fair, the odorous juices to the infinite. The zucchini flower is a delight, the ravioli of lobsters to fall on the ground: a classic of the chef but always as tasteful and what lightness! The summum is the Breton blue lobster: you will never forget it. A perfume in the mouth... Verveine fishing and strawberries are of rare lightness. Beautiful wine cell...
We had left the museum to which it was attached. The view from the restaurant was breathtaking! For a very nice restaurant, my children and I felt very comfortable. They had a children's menu, a simple burger with frits. The burger was perfectly cooked, my children at all! Juicy and not overcooked! I ordered the sole, perfectly boiled and on red cabbage, the dish was exactly what I needed, light and tasty.
a smiling and warm welcome. efficient service. very pleasant place with splendid view of the ocean. refined and tasty cuisine. We had fun. ps: thanks to offer vegetarian adaptations (excluding map). nb : count about 60 euros/person for a dish a dessert a glass of wine.
deplorable that this restaurant did not call on the times of the city of the ocean that it adheres ... no distributor of drinks or snacks available during their closure. not the possibility to drink or taste on site. Organization to review!
Reserva una mesa ahora
exceptional situation. quality reception. I've been looking for something, exquisite. a discovery. I strongly recommend this establishment.
not the first time we come and always a superb welcome and a very high quality kitchen. We'll be back!
shared moment with family terrace sea view and sunset perfect welcome perfect dishes just perfect
reception, frame, kitchen: everything is of quality! excellent cuisine that deserves a detour.
Reserva una mesa ahora
building and splendid view. very friendly and welcoming staff, very pro. very good food
restaurant in the top...kitchen very wanted warm welcome...we will return note 5/5
Les Saint Jacques En Croûte De Truffe Et Brioche
La Chartreuse De Pigeon, Foie Gras Et Truffe
Ze_Na_Na Allungata Recoolioro No Igp
Loaded Steak Double Cheesesteak
Le Diner Du Réveillon Du 5In
Les Ravioles De Homard Bleu
Le Soufflé À La Clémentine
