Le Trivalou

Le Trivalou - Reservar una mesa

69 rue Trivalle, 11000 Carcassonne, France
11606 Reseñas 4.1

"Small but nice... Wonderful cuisine, the perfect Casoulette, the duck breast one of the best eaten."

Detalles

Teléfono: +33468712311,+33667243800

Dirección: 69 rue Trivalle, 11000 Carcassonne, France

Ciudad: Carcassonne

Sitio Web: http://www.letrivalou.fr

Horario de apertura

Lunes: 12:00-14:00

Martes: 12:00-14:00

Miércoles: 12:00-14:00

Jueves: 12:00-14:00

Viernes: 12:00-14:00

Sábado: 12:00-14:00

Estadísticas

Platos: 29

Comodidades: 11

Categorías: 5

Reseñas: 11606


Dirección

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Reseñas

5 /5 Reseña

Don't be fooled, this little restaurant looks like a café, paper mats and napkins napkins), but the food is exceptional. Duck leg fitting, chicken with garlic cloves) and parsley sauce for net, I still speak about my duck it was so good. For desert gourmet coffee an expresso with a tasting dish of four deserts) and a bread flatters me more from a cake). I enjoyed this meal very much.

5 /5 Reseña

Meus amigos, venham para este restaurante para degustar um verdadeiro cassoulet. Eu havia comido um num restaurante tradicional de Toulouse, mas este é muito delicioso. Muito bem servido e olha que eu como muito, não se enganem pela foro, pois é muito bem servido. Parabéns ao chefe que nos levou ao céu com esta refeição maravilhosa.

4 /5 Reseña

A little disappointed and particularly surprised by snails because I did not know this variety. It would be nice to tell customers who are not from the region that it is not Burgundy... Otherwise everything was perfect even at the end of the Service on Saturday very rainy evening we were received as appropriate. Thank you very much.

4 /5 Reseña

Food was really nice, but served a little to quickly after each course sad tables are tiny little service was fine, except the speed your next record set came at you cost was expected, so was happy not cheap but not expensive

5 /5 Reseña

Small but nice... Wonderful cuisine, the perfect Casoulette, the duck breast one of the best eaten.