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"The hotel and restaurant is amazing, the original internal architecture is still very much intact. The owners of the hotel really do their best to showcase the cleverness and beauty of the design, they really try to honour Corbusier. If you love design, you will love the building, if you love passion, you will love the staff!"
Teléfono: +33491167823
Dirección: 280 Boulevard Michelet | Hôtel Le Corbusier, 13008 Marseille, France, Marseille 8e Arrondissement
Ciudad: Marseille 8e Arrondissement
Sitio Web: https://www.restaurant-leventredelarchitecte-marseille-13008.eatbu.com/
Martes: 07:30 -21:15
Miércoles: 07:30 -21:15
Jueves: 07:30 -21:15
Viernes: 07:30 -21:15
Sábado: 07:30 -21:30
Platos: 39
Comodidades: 25
Categorías: 5
Reseñas: 6717
Being able to try excellent quality food in an environment steeped in history is a privilege; but in this case, the story is that of an architect who marked the twentieth century with his revolutionary ideas. The chef tries in some way to imitate him by proposing a menu that combines land and sea, tradition and innovation, obtaining excellent results. While the octopus in the salad was not very tender, the composition as a whole was very inspired. To frame the duck and pleasant fish. The desserts (chocolate and millefeuille cake) to remember. Satisfactory wine list but demanding from the point of view of costs. In any case, you can enjoy the food by looking towards the coast of Marseille fro...
Marseille as a city is not for everyone, including my wife and I. The highlight to our short stay was our fantastic dinner at Le Ventre. The food was arguably the most delicious I have ever tasted and my wife enjoyed some items she never dared to try before. The staff is excellent as well. I highly recommend making reservations here, you will not be disappointed. One thing I felt similar to other reviews was when I entered the building, I wasn’t so sure. But once you get to the restaurant you will be fine.
The atmosfere was really good. The food was perfect. The waiters spoke English a RARE phenomenon in FRENCH as well as they refill your table with bread and water very often. The only reason why I rate this gourmet restaurant with 2 stars is that the employee that was responsible for bread cutting didn't wear gloves. I'm demanding for these kinds of restaurants to keep hygiene regulations.It is A gourmet restaurant guys, not a cantine.
We decided to have our lunch at the Belly of the Architect himself when seeing Le Corbusier’s Unité d’Habitation. The restaurant had a beautiful period design and the food was lovely. Elegant without being too complicated. There was a set menu with two alternatives for the first and second servings. The staff was friendly, efficient, and fluent in English. Reservations were not necessary for lunch on a Friday. A memorable experience.
The hotel and restaurant is amazing, the original internal architecture is still very much intact. The owners of the hotel really do their best to showcase the cleverness and beauty of the design, they really try to honour Corbusier. If you love design, you will love the building, if you love passion, you will love the staff!
