Le Vieux Carré - Reservar una mesa

I ate four times at noon. menu or map. The kitchen is good, impeccable cooking, the chef knows his job. However for the price I think that accompaniments other than rice, pasta or fries, majority even if flan of vegetables or other, would be justified. and for 3 ice balls with a whipped tip pay almost €8, it's a little abused. In short, it is a real good cuisine (a lot of restaurants in ariège are overestimated, to believe that people eat cans every day and so find excellent banal cuisine) but prices that are not always justified!

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very good welcome, very nice staff. The restaurant's intern is really beautiful. with respect to dishes etc, prices are reasonable, waiting is not too long. we will return with pleasure;

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very good cuisine and friendly reception menu of the day very correct, very copied local and very tasteful products.

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We had a great night. The server was perfect and we enjoyed it. You have to think about booking.

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industrial, but not the choice at Tarascon-sur-Ariège.

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