Leckerbissen Restaurant Graacher Tor

Wir haben das Restaurant während unseres 5tägigen Aufenthaltes in Bernkastel Kues 2 Mal besucht. Wir hatten keine Lust auf Schnitzel oder Flammkuchen. Es sollte nicht das Standard Essen sein sondern was anderes, vielleicht auch ein wenig kreatives. Das war es! Bedienung: geistreich, mit besonderem Humor ausgestattet, hat alles im Griff, tolle Beraterin. Speisen: kreativ zB der Wilschweinburger oder die Menü Zusammenstellungen, klassische gut das Steak. Geschmacklich alles toll mit Abstand das Beste was wir im Mosel Urlaub konsumieren durften, daher waren wir auch 2 Mal dort. Location: mitten im wunderschönen Bernkastel Kues auch wenn nicht auf der Hauptstraße der Schnitzel Flammkuchen Frakti...

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we visited the restaurant because of the good reviews in the tripadvisor. unfortunately it did not stand the claim. his claim is obviously the one of a gourmet restaurant, the reality is a quite neat, good bourgeois restaurant - as many in this opposite - with however raised trips. is annoying if you don't get a desired table with the argument, he is reserved, but this remains unoccupied all the time. the dishes tasted neatly, but offered nothing refined. that the wine was not sufficiently cooled, nor did we increase the plus account, and so we left the "leckerbissen" restaurant disappointed.

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the restaurant graacher tor offers, in a very ancient frame, a gastronomy of the top class. In conclusion, broth-coated, then gruss from the kitchen.We have fed to four for the first time, and it has been more than pleasant.Absolutely fresh ware, very loving and well prepared, served by very friendly and accommodating services.The very rich mosel wine card leaves no open wish, only the digestive quantities should be a little more thought out to each one.

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Seldom do you have 6 diners all delighted with their choices of meals , all 6 of us had delicious and different food accompanied by some excellent Riesling , do your homework on the wine as the choice is vast from all of the local vineyards. The price is a tad expensive, as good as the food is I don't believe it should be so pricey but still worth a visit. Reserva una mesa ahora

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we found half a liter wein for 17 euro (the cheapest) somewhat expensive to stay in a wine region. delicious but also very expensive. carving with sour wort 21 euro. if they ask for kartoffels, it costs 4 euro extra per person. for 25 euro they have a huge quality steak somewhere. superservice! very tasty but unfortunately too expensive.

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were here tonight, and you have to say that the level was very high. very friendly service. super service. it has been explained to you everything you did not know. steak and filet were stars mature. the price is also completely in order. only to recommend.

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we loved this place. great service and excellent local kitchen and wine. our children liked the Cheese and we loved the chanterelle suppe. in any case recommend!

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the wooden beams and decor fit to the regional menu. the service was excellent. when we arrived, one of the employees brought my 9 months old nephews a couple. Reserva una mesa ahora

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dinner after Christmas market. starter for us all pumpkin soup it was crazy-good and had a little spicy from the chili, that was one.

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Der Service ist sehr nett und gut das Essen kommt schnell und dazu noch sehr lecker.

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