The menu is somewhat limited but has some appealing options. The spinach and artichoke appetizer was delightful. However, despite the sandwich-board outside promoting ravioli, they were out of it by 6:00 PM on a Saturday, further narrowing down the pasta selections. I found the 5 Meat Lasagna to be excessively oily and salty—definitely not worth the price, in my opinion. My immediate instinct was to push the plate away. Unfortunately, our server never inquired about how we found our meals. The appetizer arrived later than expected, and our entrees took over an hour to be served. After having made a reservation to dine here, I was disappointed because my expectations were a bit too high.
I absolutely loved this place and would definitely return! The food was delicious, and the service was outstanding. You have to try the BBQ shrimp—it’s the best I’ve ever had! The crab cakes were different from what I anticipated, but they were still tasty. I really enjoyed the atmosphere too! It might seem a bit sketchy from the outside, but trust the reviews and go inside. You won’t regret it!
My overall experience was extremely disappointing. The dinner prices were exorbitant considering both the quantity and, most importantly, the quality. The food was undercooked and served lukewarm. The appetizer was particularly ridiculous for the price—a tiny stuffed mushroom that was cut into four pieces!
The food here is consistently outstanding, and it likely offers the best service in Oxford. Given that Oxford is a college town, the service can often fall short of expectations, but this restaurant stands out with its reliability and quality. I highly recommend it.
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We come here a couple times a year every year and it’s always amazing! The food and atmosphere is fantastic! Mason is absolutely perfect! He’s attentive and fantastic in making drinks! We always appreciate you guys! Thank you all for everything every time!
The appetizer and entrée were outstanding. However, the bread pudding was disappointing. It’s my favorite dessert, and unfortunately, I could tell it had been reheated. The Watkins Mule was fantastic as well.
Food was really really bad. Used to be an Oxford staple but Lenora’s has continued to go down hill and is practically inedible. Worse pasta than Olive Garden.
John took care of us for my father's 70th birthday celebration. He was outstanding! The food and drinks flowed all night. Thank you so much ?
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Entree's were amazing. The appetizers weren't all that great.
Food was great and our waiter Reece was super nice!
Pastel De Chocolate Fundido
Tarta De Queso Con Praliné De Nueces Y Nueces
Ashley Farm's Bone-In Chicken Breast
Coahoma County Hybrid Striped Bass
Budín De Pan Con Chocolate Blanco
Brocheta De Solomillo De Ternera
Grilled Certified Angus Ribeye*
Louisiana Strawberry Shortcake
Brined Double Cut Pork Chop
Filete De Res A La Parrilla
