L'entracte - Reserva de mesa

What a pity on the paper, a restaurant that suits us perfectly. with young children, the principle of the buffet is perfect. and the large "homemade" labels on the showcase are delightful. In addition, a project like this in the campaign is top. and then, reality is quite different. come on a Sunday, we ask for entry, dessert dish. No problem, we order our dish and go to the buffet. homemade buffet? Ah... corn, grated carrots, tomato salad, just warmed gizzards. We'll come home. only a chorizo pie can be spreading for being cooked. Well, we think it’s a shame but in a menu at 16,50€, we can possibly understand (even if frankly, the label “made home above my husband’s head starts to make me s...

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bon restaurant sur sur la route the cherbourg aux beux. battery très chaleureux et convial par I'hôtesse. Menu limite coris choix variety. Class flats eux-mes étaient assez savoureux avec des portions the bonne waistle. Le seul inconfident est qu'ils ne probes vraiment équipés pour enfants. Possibilitate the manger à I'extériceur et parking gratuity exclusively pour clients. (Vavis d'origine) nice little restaurant on the way from cherbourg to les beepux. Very warm and kindly taken by the hostess. Less card but still varied choice. The dishes themselves were very tasty with large portions. Only little tip is they're not really provided for children. Possible to eat outside and free parking e...

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We went to eat today Sunday, June 10th at the entract. We took in, flat and dessert (the prices information is well indicated on a map as well as on a slate on the wall, no bad surprise possible). we ate the beef fillet very well and the cooked requested and the dorade was cooked perfectly! the dessert buffet was varied and there was for all tastes. all in a pleasant setting and a very friendly welcome. restaurant to recommend

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we came on a Saturday noon, the buffet of admissions and desserts is well done at home with several choices. our 4xl beef flakes with home sauces were excellent. The kitchen was well respected. and made rare for grilled meat in a restaurant, we had no taste of the grille. Anyway, we had a good time and we didn't eat much in the evening. Reserva una mesa ahora

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good dish of the day, well prepared fresh products, turkey skewer with a very well prepared sauce. fresh dessert buffet. Above all, the chef wishes to satisfy his clients, do not hesitate to share your opinion.

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very nice reception. admissions and desserts at will there is for all tastes. the gambas and tagliatelles sauce was delicious. The setting is hot. A good time with the family.

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nice restaurant very welcoming. local seasonal products and beautiful portions. we come back with pleasure especially for the warm welcome of the two bosses.

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friendly young couple who have the heart to offer you quality and homemade products Reserva una mesa ahora

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It's very well presented, it's hearty and more, it's good!

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very well eat very well welcomed by the bosses

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