Les Chênes Verts - Reserva de mesa

Carton full for this remarkable table with its delicious menu of the chef at 59 euros, its excellent service, which makes it a value for the money I think unbeatable given the quality of the kitchen and the presentation and balance of the menu. As a bonus, very nice setting in the garrigue. On the menu of the chef : foie gras with candied fruits, lobster and scallops with carobs and peas-chiche, Chicken with yellow wine and truffle risotto, Pomme de pin Desert with cream chestnut and frozen nougat, Very good coffee and sweets To redo

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What address ! If you don’t yet know Les Chênes Verts in Tourtour, you absolutely have to discover this address! Impeccable service, a menu from chef Paul Bajade which combines finesse and tradition with rare combinations of flavors which remind us that he was a long-time Michelin star. Two menus to choose from depending on budgets but, in all cases, exceptional value for money. A simple but very good wine list which allows you to indulge yourself if you want. A table as remarkable as ever.

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Restaurant EXCELLENT without being excessive price The hotel master is a summation. Bravo The dishes are all delicious and for the digestive walk you have the very beautiful village of Tourtour with a very nice view and the presence of many artists (especially during the summer period) I strongly recommend

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very good evening in a pleasant and felty setting we came with family to taste and for some to discover the truffle. a pleasure and a good memory. service very well and the various variations around the truffle: a special treatment for foie gras with truffle Reserva una mesa ahora

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You gonna take a little truffle? sublime menu with truffle of m paul bajade, chef of the restaurant the green oaks in turn. For over 40 years, this address has been unmatched. bravo and thank you for this wonderful experience.

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very very very beautiful elegant and high quality table a bouquet of aromas and talent of the chef. small complicated request to book at home. pick up your phone! without a grudge!

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Excellent truffle menu very good combination of very good personal flavors with small professional care frame cossu a good address

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Intimist restaurant, excellent truffle cuisine from beginning to end, chef menu is complete We had fun! A preference for entries Reserva una mesa ahora

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Really a very good table, Paul Bajade highlights the truffle for our greatest pleasure

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Always as great, sublime cuisine, warm welcome.

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