Les Deux Ours - Reservar una mesa

we have dinner there; It's good; but too expensive for what we have eaten; and not very copied! Too bad! for a dish made with bread; carbonara sauce; a few small pieces of bacon that must be well sought; 4 or 5 very thin slices of mortal sausage; and one can of cheese; is extremely easy to do; and not expensive at all; I think we've paid this dish too expensive!

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entered by chance in this charming restaurant, we have been enchanted with the reception, the beautifully decorated wood frame and the value for money! delicious dishes and very merchant restaurants! a recommend!

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Although we were here in the summer and it was very hot, we've had cheese fondue twice here and it's the best we've ever had. Especially the fondue Jurassiene with Comte cheese which is from the region.

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pleasant environment .friendly welcome .specialities of Jura has to discover , choice of interesting and varied dishes , good and copious .

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restaurant that says organic but is not. plus pizzas are not good. There's only cheese!

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