Les Pantins - Reserva de mesa

I'm not going to talk about the restaurant but about the cellar that was opened last year the next doorstep. (Resto very well, with seasonal products and creative plates. The winery and wines in general, natures for the vast majority or 100%, demanding selection with refs that you like well (Pépin, Dard Ribot, etc.). But a flat still concerning the times displayed. I came 2 times, 2 Saturday in a row to 17.30/45 and the cellar was closed despite the 17-20 announced (already a little rotten ! . Where I'm told at the restaurant that's in prepa de sevice: yes he went out to do something, he should already be back. Anyway, it's not pro at all, I know we're in Pantin, we're all killing each other...

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Do you want to eat well?! Get your eyes closed! Everything is delicious, already 4 visits, the last one was last week and there’s already a taste of come back! Nice selection of wines also, a pleasure to have this next to the house. Thank you, Antonin.

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We came thanks to the mouth with ears and it was perfect 3 entries, 3 courses, 3 desserts: already it is good sign Everything was tasty in an intimate atmosphere. I'll go back for sure!

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Frankly on the detour of the Urcq canal, you come in and say: we will see ... Well, we've seen: it's great! Very well worked dishes, very good ... A drug dealer of happiness this boy Reserva una mesa ahora

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Small bistro where well-developed and very good dishes as well as welcoming and friendly staff allowed us to spend a pleasant time.

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Great place where the kitchen is exceptional and the wine advised by the boss are excellent. Thank you for this delicious

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Careful place, efficient service, original food. The portions could be more generous, given prices and location.

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Excellent restaurant, a grand bravo chef! The boss is great and very good advice! To do I advise 100 Reserva una mesa ahora

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Very good restaurant in Pantin. A safe value for lunch. Think about booking!

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Short and good card. Vegetarian option! Ambiance bistrot/gastro

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