L'escargot de Sab - Reservar una mesa

We were searching for a restarurant in Joigny that would be open on Sunday and we found this little, yet absolutely amazing resto. We were welcomed by the owner as if we were friends of his, and after few minutes of waiting for service we were explained the concept of the resto and the menu du jour. We had a basse cote with potato gallets and carrots, and vegan pasta with lentils, and it was definitely the best seasoned dish I have eaten in a long time. It was clear that the meals are home-made prepared and not reheated, actually the patron loves to explain how they are made :) The decoration really adds to the ambience, we were seated at the table for the Beatles next to the Led Zeppelin ta...

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I had the pleasure of having lunch with a friend. As soon as we arrive we were made welcome. There was a good selection on the menu and daily specials. The food was cooked spot on, tasty and hot. We had a very friendly and efficient service. I loved the record/cd collection which is everywhere. I'm going to go back when there is a live gig on, I bet the place rocks

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Good homestyle food of the region prepared by Sabina and served by her husband Luigi, who was so friendly and outgoing. He is music-mad and played blues harmonica and drums for us inbetween courses. Just a delightful place. We ate here twice and really enjoyed the casual, fun atmosphere and the food.

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We had a delicious meal in this fun restaurant, ideally located near the river. The walls and ceilings covered in rock memorabilia, cd covers, posters and more keep you very busy. The owner came out to ask if everyone was having a good time and the response was a unanimous YES

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We were recommended this place by a lady in the port office. Went with two very musical teenagers who thought the owner was awesome! He played great music and his wife served great, no frills food. Excellent value and entertainment!

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