L'Hermine Blanche - Reserva de mesa

Everything here seems filled with delicacy, the welcome of Mary, her sweet poetry in the advice and statement of dishes, the refined cuisine of Peter, her presentation of each plate as a masterpiece, the explosion in the mouth of flavors, wines as delicate, really a table that it would be a shame not to discover. A great MERCI to you, Marie and Pierre, with all my congratulations and wishes for a long and beautiful road to L'Art aux Heures. Geneviève R.

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This restaurant cultivates conviviality by offering dishes to share in a vintage and casual atmosphere. The chef embarks on a journey of flavors with colorful dishes that awaken the 5 senses. It can sublimate any ingredient mixing the terroir and inspiration of the world. A creative and original cuisine. A great discovery. One of the best tables in the region.

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... excellent address, high bill service on a map to share encouraging the discovery of beautiful preparations. Pierre, the discreet chef delights his customers He is an Artist of the Grande Cuisine. Amazingly by the Savors, the delicateness of the sauces ... A must to discover as soon as possible ... of fine and elegant Gastronomie...

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Very nice place and decorated with very good taste in simplicity, The chef and his right arm are of extreme kindness, The dishes are refined, perfectly seasoned, this game between the sweet and the salt for a certain dishes and breathtaking. It's beautiful! Congratulations to Peter and Mary, Reserva una mesa ahora

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The dishes to share are divine and allow us to taste everything. The products are of very good quality and the magical associations!! I don't know how to advise a dish in particular so that everything is perfect! No false note. The service is impeccable. Don't miss out on any pretext!

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excellent well-worked kitchen, flavors are wonderfully combined to explode in the mouth. The dishes are as beautiful as good. very good reception; The carefully prepared kitchen is detailed during the service. Thank you for this feast of eyes and taste buds.

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I recommend Sunday brunch. A really homemade and delicious cuisine. We were very well received in a charming card. The rhythm of lunch was balanced. Thanks to the team, we'll be back!

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A pleasure! To test absolutely. Everything was very beautiful, well presented, full of new succulent flavors. A real discovery with a perfect welcome! Reserva una mesa ahora

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April 8: roasted chicken with tarragon, vegetable gardener, fries; dessert and drink: 12 € .

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A treat! Fresh and delicious products. A perfect presentation!

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