L'Hostellerie du Chateau

We stopped in Bricquebec for an afternoon and it is a lovely town with a great market on a Monday. The restaurant is within a Norman chateau that is also a hotel and it is simply stunning with lots of history. There was a good menu to choose from with several set menu options as well as a la carte. We opted for the plat and dessert which was an amazingly good value price of just 12 Euros with coffee included. We had supreme de volaille (chicken breast cooked in a white wine sauce with broad beans) followed by Cassis Miroir (Blackcurrant Bavarois Mousse) and the meal was absolutely delicious and such good value. We also had very good coffee to complete the meal. The service was excellent and...

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We were a group of people who each selected from either the or set menu. The food was very well presented but the portions were extremely small. A side portion of vegetables would of made a big difference. I had the duck...which was very tough, my husband had the steak which he said was delicious. Service was minimal and unfriendly. No offer of coffee following our meal but fortunately for us led us to a nearby hotel/restaurant (see separate review) where a rather disappointing evening was thankfully saved. Sadly would not return because despite its wonderful surroundings and fantastic setting our experience was let down by either inexperienced or quite frankly it's uninterested staff.

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We have eaten here many times in the past and have always enjoyed good food but somehow, following a two year break, the food was a little disappointing. There was limited choice on the lower price menu making it difficult to choose three courses that went together. Starter and dessert were very good but my main dish which was rabbit was rather tough and somewhat uninspiring. Atmosphere and service were very good but it seemed clear to me that the original chef who produced wonderful food has moved on.

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I stayed at the Hotel and chose to dine from the a la Carte menu.....good choice. The Filet de Boeuf on a bed of potato was outstanding, beautifully cooked the way the French usually cook steak! The Cote de Blaye was ok but just that....Service perfect. Two courses with aperitifs, wine and coffee will cost you about Reserva una mesa ahora

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Old medieval type building beside very old castle.Very impressive!Our budget room was ok with bath and shower. Toilet was separate.Double bed was comfortable.Very hot during night in April and had to open window during night.Wifi good.Service very friendly.Lovely local town.

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We chose one of the good value set menus and received a stunning courses with friendly and efficient service and beautiful presentation. Everything was truly delicious and the atmosphere and setting were lovely. One of the best meals I have ever had.

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We were stating at a chateau nearby that did not offer evening meals and recommended here. Well worth it. Great food, lovely fresh fish including Oysters and steaks. Great Raspberry Crème Brule Good service.

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Second visit here. Completely new menu from previous occasion. Very tasty and beautifully presented. We will be back next time we cross the channel. Reserva una mesa ahora

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Excellent meal as very good price with good wine at good prices. Excellent service and restaurant is in the heart of the old chateau.

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Great food and wine choice across various set menus and a la carte. Service impeccable in medieval vaulted cellar. Don't miss it.

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